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tempura
butler & HOG bowl food
carpaccio pineapple dessert
chicken milanese butler & HOG
Chicken Milanese
poached pear with safron and lemon curd
line caught seabass dish preparation
Line caught seabass with crushed new potatoes Caramalised fennel & citrus jus
line caught seabass
oyster with lemon
braised beef cheeks mushroom confit
Braised Beef Cheeks With Confit Mushrooms

Contact Info

Butler & HOG - Catering in Sussex

Email: info@butlerandhog.co.uk

Phone: 07803503456

URL:  www.butlerandhog.co.uk

2 Top Lodge, Uckfield

East Sussex, TN22 3JD


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© 2019

Butler & HOG. Co. No. 12642869 / VAT No. 404851804